Syamsul Rahman

Verified @uim-makassar.ac.id

Faculty of Agriculture, Universitas Islam Makassar
Universitas Islam Makassar

RESEARCH INTERESTS

Food science and technology

2

Scopus Publications

401

Scholar Citations

9

Scholar h-index

8

Scholar i10-index

Scopus Publications

  • Automated Detection of Cardiac Arrhythmia Based on a Hybrid CNN-LSTM Network
    Shahriar Rahman, Shazzadur Rahman, and A. K. M. Bahalul Haque

    Springer Singapore

  • Prediction of Solar Radiation Using Artificial Neural Network
    Shahriar Rahman, Shazzadur Rahman, and A K M Bahalul Haque

    IOP Publishing
    Abstract Most solar applications and systems can be reliably used to generate electricity and power in many homes and offices. Recently, there is an increase in many solar required systems that can be found not only in electricity generation but other applications such as solar distillation, water heating, heating of buildings, meteorology and producing solar conversion energy. Prediction of solar radiation is very significant in order to accomplish the previously mentioned objectives. In this paper, the main target is to present an algorithm that can be used to predict an hourly activity of solar radiation. Using a dataset that consists of temperature of air, time, humidity, wind speed, atmospheric pressure, direction of wind and solar radiation data, an Artificial Neural Network (ANN) model is constructed to effectively forecast solar radiation using the available weather forecast data. Two models are created to efficiently create a system capable of interpreting patterns through supervised learning data and predict the correct amount of radiation present in the atmosphere. The results of the two statistical indicators: Mean Absolute Error (MAE) and Mean Squared Error (MSE) are performed and compared with observed and predicted data. These two models were able to generate efficient predictions with sufficient performance accuracy.

RECENT SCHOLAR PUBLICATIONS

  • Dinamika Subsidi Pupuk dan Keberlanjutan Ketahanan Pangan Nasional
    S Bakri, S Rahman, Hanapi, Nahdiana, Qurniasty
    Konferensi Nasional Perhimpunan Ekonomi Pertanian Indonesia (PERHEPI) 1 (1 2025

  • Memicu Generasi Muda Terjun ke Sektor Pertanian
    S Rahman
    https://pertanian.uim-makassar.ac.id/2024/12/25/opini-memicu-semangat 2024

  • Buah Patikala, Pangan Fungsional sebagai Ingredien dalam Makanan Tradisional Kapurung
    S Rahman
    https://p3fni.org/kolom-artikel-dan-opini-edisi-desember-2024/ 2024

  • Response of two functional corn varieties to various NPK fertilizer doses
    D MD, AAR Syafar, S Rahman, E Kurniawan
    International Journal of Agronomy and Agricultural Research (IJAAR) 25 (6 2024

  • Peran Publikasi Ilmiah dalam Meningkatkan Karir Dosen
    S Rahman
    https://duniadosen.com/peran-publikasi-ilmiah-dalam-meningkatkan-karir-dosen/ 2024

  • Nilai Tambah Agroindustri Pengolahan Keripik Dangke di Kabupaten Enrekang
    S Rahman
    Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berbasis Agribisnis 10 2024

  • Antisipasi Penurunan Produksi Padi saat Kemarau dengan Sistem Pompanisasi
    S Rahman
    Rubrik Opini Harian Fajar 2024

  • Benarkah Singkong Mengandung Racun?
    S Rahman
    Pertanyaan dan Jawaban Seputar Ilmu dan Teknologi Pangan dalam Kehidupan 2024

  • Peranan Kelompok Tani pada Penggunaaan Combine Harvester (Studi Kasus Usahatani Padi di Desa Garanta, Kec. Ujung Loe, Kab. Bulukumba)
    H Ibrahim, A Musdalifah, S Rahman, M M. Zain
    Prosiding Seminar Nasional Hasil Penelitian UNM 2024 6 (LP2M Universitas 2024

  • Penanganan dan Penyimpanan Daging Kurban
    S Rahman
    Rubrik Opini Harian Fajar 2024

  • Jepa, Produk Pangan Fungsional Berbasis Singkong dari Suku Mandar Sulawesi Barat
    S Rahman
    Perhimpunan Penggiat Pangan Fungsional dan Nutrasetikal Indonesia (P3FNI) 2024

  • Diversifikasi Produk Hasil Perikanan Berbasis Surimi
    S Rahman
    2024

  • Konservasi Pemanfaatan Pohon Aren dan Analisis Pendapatan Pengrajian Gula Aren (Gula Cetak dan Gula Semut)
    B Santo, S Rahman, A Yunus
    Ecoforest; Jurnal Kehutanan dan Lingkungan 1 (1), 26-32 2024

  • Pengembangan Industri Kuliner Berbasis Makanan Tradisional Khas Sulawesi (Edisi Revisi)
    S Rahman
    2024

  • Pengembangan Pangan Fungsional Berbasis Pangan Lokal dan Makanan Tradisional Khas Sulawesi (Edisi Revisi)
    S Rahman
    2024

  • PELATIHAN DAN PENDAMPINGAN PENGOLAHAN SURIMI DAN OTAK-OTAK MELALUI PROGRAM KOSABANGSA DI DESA BONTOSUNGGU, KABUPATEN SELAYAR
    S Rahman, S Baco, F Noer
    Journal of Community Service 5 (2), 408-417 2023

  • Barongko: Pangan Fungsional Khas Bugis Berbahan Dasar Pisang Kepok (Musa paradiciaca)
    S Rahman
    Pangan Fungsional Indonesia Seri Buah dan Sayuran 1, 73-80 2023

  • Historical overview and contribution of Dangke as traditional food to income and public health
    S Rahman, Lasumange, A Yunus
    Food Research 7 (5), 245-250 2023

  • Stabilisasi Ketersediaan Beras sebagai Langkah Antisipasi El-Nino
    S Rahman
    Rubrik Opini Harian Fajar 2023

  • Media Sosial pada Kegiatan Penyuluhan Pertanian (Studi Kasus Kabupaten Soppeng)
    SR Awaluddin Yunus, Nur Fauziah Zainuddin
    Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiag Berwawasan Agribisnis 2023

MOST CITED SCHOLAR PUBLICATIONS

  • Analisis nilai tambah agroindustri chips jagung
    S Rahman
    Jurnal Aplikasi Teknologi Pangan 4, 108 - 111 2015
    Citations: 77

  • Potential of Seaweed Padina sp as a Source of Antioxidant
    B Setha, FF Gaspersz, P Idris, S Rahman, MN Mailoa
    International Journal of Scientific & Technology Research 2 (6 June 2013 2013
    Citations: 51

  • Membangun Pertanian dan Pangan Untuk Mewujudkan Kedaulatan Pangan
    S Rahman
    2018
    Citations: 50

  • Studi Pengembangan Dangke sebagai Pangan Lokal Unggulan dari Susu di Kabupaten Enrekang
    S Rahman
    Jurnal Aplikasi Teknologi Pangan 3, 41 - 45 2014
    Citations: 46

  • Teknologi Pengolahan Tepung dan Pati Biji-Bijian Berbasis Tanaman Kayu
    S Rahman
    2018
    Citations: 37

  • Pangan Untuk Sistem Imun
    AR Pratiwi
    SCU Knowledge Media 2020
    Citations: 31

  • Pengembangan industri kuliner berbasis makanan tradisional khas Sulawesi
    STP Syamsul Rahman
    Deepublish 2021
    Citations: 28

  • Pengembangan industri kuliner berbasis makanan tradisional
    S Rahman
    Deepublish Publisher 2020
    Citations: 11

  • Pentingnya Ilmu Pertanian dan Pangan Digeluti Generasi Muda
    S Rahman
    Jurnal Aplikasi Teknologi Pangan 3, v - vi 2014
    Citations: 9

  • Pasta Pati Biji Palado (Aglaia sp) Termodifikasi Metode Pra-gelatinisasi, Ikatan Silang, dan Asetilase
    S Rahman, ABT Salengke, M Mahendradatta
    Jurnal Aplikasi Teknologi Pangan 6 (4), 2017 2017
    Citations: 8

  • The Chemical Content of the Starch of Palado Seed (Aglaia sp) with Pregelatinization, Cross-linking, and Acetylation Modifications
    S Rahman, Salengke, T A.B, M Mahendradatta
    International Journal of Sciences: Basic and Applied Research (IJSBAR) 32 2017
    Citations: 7

  • Ruhumuddin.(2016)
    S Rahman, EL Aryanti
    Science and Technology Application Magazine Ngayah 7 (1), 222-225 2016
    Citations: 7

  • Buku Ajar Membangun Spirit dan Kompetensi Agrotechnopreneurship
    S Rahman
    2021
    Citations: 6

  • Analisis Proksimat Biji Palado (Aglaia sp) sebagai Alternatif Sumber Pangan Berbasis Lokal
    S Rahman
    Seminar Nasional PATPI 2013 1 (Peran Teknologi & Industri Pangan), 279-288 2013
    Citations: 6

  • IbM Kelompok Usaha Sapi Perah dan Pengolah Dangke di Kabupaten Enrekang
    S Rahman, A Rauf
    Ngayah Majalah Aplikasi Ipteks 4, 48 - 62 2013
    Citations: 6

  • Pentingnya Motivasi Belajar Dalam Meningkatkan Hasil Belajar. Merdeka Belajar, November, 289–302
    S Rahman
    2021
    Citations: 5

  • Building agriculture and food to realize food sovereignty
    S Rahman
    CV. Main Buddha. Macassar 2018
    Citations: 5

  • Pengembangan industri kuliner berbasis makanan tradisional khas Sulawesi
    S Rahman
    Deepublish 2021
    Citations: 3

  • Ibm Kelompok Tani Sayuran Organik Di Kota Makassar (Ibm Farmer Groups Of Organic Vegetable In Makassar)
    S Rahman, E Aryanti, R Ruhumuddin
    Ngayah: Majalah Aplikasi IPTEKS 6 (1), 155767 2015
    Citations: 3

  • Teknologi Pengolahan Tepung dan Pati Bijibijian Berbasis Tanaman Kayu. Yogyakarta
    S Rahman
    Penerbit Deepublish 2018
    Citations: 2